Indian Sugar

Medium 30-grade sugar features granules that are slightly larger than the fine 30-grade sugar, offering a versatile sugar option for various culinary uses. With a moderate crystal size, it's a preferred choice for baking, as it adds texture and a balanced sweetness to a wide range of recipes, from cookies to cakes.

Medium 31-grade sugar is characterized by its granules, which are slightly larger than the fine 31-grade sugar, offering a versatile option for different culinary applications. Its moderate crystal size makes it an excellent choice for sweetening beverages, as well as for baking, where it imparts a pleasant texture and uniform sweetness to various recipes.

Small 30-grade sugar is a finely granulated sugar with a slightly larger crystal size than its 31-grade counterpart. Its small crystals dissolve easily, making it a popular choice for sweetening beverages, and it also works well in baking, providing a smooth texture and consistent sweetness to a variety of recipes.

Small 31-grade sugar refers to fine granulated sugar with a small crystal size, making it ideal for quick dissolving in beverages and baking. This sugar is prized for its ability to deliver a rapid and even sweetness, enhancing the texture and taste of a wide range of culinary applications.